Friday, October 16: 
Kokua for Kids: Little Chef, Big Chef.  Celebrating the farm-to-table movement, this fundraising event will feature some of Maui’s top chefs, working with Boys & Girls Club Maui members, using local ingredients in an exciting culinary team competition. Cocktail hour features a host bar from 5:30-6:30 p.m., followed by live entertainment and a dinner prepared by the Grand Wailea’s team of experts. The night will also include a top-notch catalog of items for a live and silent auction. All proceeds benefit the Boys & Girls Clubs of Maui. Grand Wailea Waldorf Astoria Resort, 3850 Wailea Alanui Dr., Kihei. 5:30 to 9:30 p.m. For tickets and information call (808) 242-4363 ext. 222, or visit www.BGCMaui.org.